2 cups flour
3/4 cup sugar
3-1/2 tsp. baking powder
2 eggs, separated
1-1/2 cups milk
1 cup butter, melted
1 tsp. vanilla extract
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In a bowl, combine flour, sugar, and baking powder. In another bowl, lightly beat egg yolks. Add milk, butter and vanilla. Mix well. Stir into dry ingredients. Beat egg yolks until stiff peaks form. Fold into batter. Bake on a waffle iron.
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